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Gain more – Super Rich 1965 Company
Gain more
Agency: Ogilvy & Mather, Bangkok, Thailand
World’s Most Expensive Dessert comes with a price tag of $ 35,000. Like a Faberge Egg, extravagant chocolate pudding that is believed to have broken previous records of prices thanks to its list of expensive ingredients, including gold leaf, caviar and champagne diamond of two carats.
It was created by Marc Guibert, head chef at Lindeth Howe Country House Hotel in Windermere, Cumbria, for launching the National Week of chocolate from Britain on Monday.
However, the pudding does not take place in the Guinness World Records, until a client has money enough to ask for one.
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